3 October 2025
Reports library
The EAT–Lancet Commission on healthy, sustainable, and just food systems
This updated analysis builds upon the 2019 EAT–Lancet Commission, expanding its scope and strengthening its
evidence base. The first Commission defined food group ranges for a healthy diet and identified the food systems’
share of planetary boundaries. This Commission adds an analysis of the social foundations for a just food system, and incorporates new data and perspectives on distributive, representational, and recognitional justice, providing a global overview on equity in food systems
EAT Lancet
The abstract is available here. The full article is available for free on registration or if your organisation or institution has a subscription to The Lancet.
