Event information

6th November 2025
2:00pm–3:00pm | Workshops
Online

AFN Network+ Project Showcase

In the second of two sessions, this AFN Network+ Project Showcase will highlight key learnings from our funded projects.

The AFN Network+ has funded over 30 scoping study projects and 24 Stakeholder Flexfund projects over the last 3 years. Join us online to hear about the key learnings from a selection of these projects, and the potential for action for the transformation of the agri-food system. There will be the opportunity for Q&A and discussion in small groups with the presenters.

Please note: This is the second of two online showcases. The first is on Wednesday 5 November. You can sign up for both or just one of the showcases.

In this showcase, hear from the following projects: (Please note these may be subject to change)

  • Queens University Belfast: GROW: empowering European farmers to move towards a sustainable food system
  • Coventry University: Climate resilience for agroecological horticulture
  • University of Gloucestershire: Identifying food and farming related actions local councils can take to support the transition to net zero.
  • Propagate: Agroecology – growing small farm resilience through enterprise stacking, and sharing ideas through learning
  • James Hutton Institute: Assessing how substantive environmental changes in large land-holding trajectories can be enabled
  • Better Food Traders: Scoping carbon accounting for sustainable SME food retailers
  • Bristol Food Network: how to reduce food waste in Bristol’s hospitality businesses
  • University of Southampton: Changing chicken for net zero: practices and beliefs from the poultry industry
  • Lincolnshire Food Partnership: The future of food in the Fens with a diverse group of system stakeholders
  • Royal Agricultural University: incentives and practices for beef and sheep producers and processors to reduce GHG emissions
  • SRUC: Manure methane emissions decision support tool
  • Community Supported Agriculture: Resources for small-scale agroecological market gardeners