How do we save the planet and our health through food? Henry Dimbleby has many ideas and is on a mission to spread the word. Author of the government-commissioned National Food Strategy, and new book ‘Ravenous’, Henry recently answered our questions in a webinar. In this short podcast episode, we speed over the main messages and highlights from the event, and dig deeper into what Henry said.

Giving the analysis are Angelina Sanderson Bellamy, an associate professor in Food Systems, at the University of the West of England, and Neil Ward, a professor of Rural & Regional Development, at the University of East Anglia. Asking the questions is Jez Fredenburgh, knowledge exchange fellow at AFN Network+, based at the Tyndall Centre for Climate Change, and an agrifood journalist. *Andy Haldane is referred to as the governor of the Bank of England, but he was in fact the chief economist at the bank until 2021.