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Behavioural Insights Team: A Menu for Change – Using behavioural science to promote sustainable diets around the world
Behavioural Insights Team (2020) A Menu for Change - Using behavioural science to promote sustainable diets around the world
This report makes the case for a global shift towards more sustainable and healthier diets. Using the latest and most well-evidenced behavioural science, it outlines 12 strategies for promoting sustainable diets. Each strategy offers a route through which governments, retailers, producers, restaurants, campaigners and consumers can help deliver a more sustainable food system.