My preferred location(s)

• London

My background

• Industry
• Third sector

My field of interest and expertise

• Biodiversity, ecology, conservation
• Consumers and diets
• Policy and economics
• Supply chains, retail and hospitality
• Systems thinking and modelling

I am interested in working with other members on

UK food systems policy, with the goal of promoting sustainable food production and the availability of healthy and sustainable diets.

About me

I'm a policy advisor at Green Alliance working across food, farming and nature policy, with a focus on how land use can be optimised for the benefit of people and the planet. I previously worked as a sustainability consultant advising FMCG companies as well as NGOs and academic institutions.